Overnight Security/Maintenance
Listed on 2026-07-27
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Hospitality / Hotel / Catering
Hotel Housekeeping
Description
Experience the best of hospitality at Hyatt Regency Lisle near Naperville
, a vibrant suburban retreat just minutes from downtown Naperville and major Chicago business hubs. Our team delivers exceptional service in a setting that blends convenience, comfort, and community. With spacious suite-style guestrooms, thoughtful amenities such as an indoor pool, fitness center, free self-parking, and an on-site restaurant and lounge, we create memorable stays for business and leisure travelers alike. You’ll be part of a dedicated team that supports guests from check-in to departure and brings our brand’s warm hospitality to life every day.
Learn, grow, and make a difference in a welcoming environment that values teamwork, professionalism, and continuous improvement.
Vinayaka Hospitality was founded in 2008 on a foundation of innovation, intelligence, and compassion. Our team takes pride in combining a passion for hospitality with practical hotel management. By collaborating with renowned brands like Hilton, Marriott, and Hyatt, we efficiently manage 12 properties across diverse locations. Committed to ongoing growth, we actively seek opportunities and are dedicated to helping both our team and hotels thrive.
We remain responsive and proactive in our strategies for sales, marketing, and revenue, ensuring swift adaptability to market changes. Beyond Management, we cultivate strong partnerships with major industry players, showcasing our dedication to success in the ever-evolving world of hospitality. To maintain all buildings and equipment throughout the hotel. Handle guest calls, assist in laundry and complete PM assignments during the overnight shift.
Functions
- Perform general repairs and services in all maintenance related disciplines, including but not limited to; carpentry, mechanics, plumbing, minor electrical, finish work, etc.
- Prioritize work orders through urgent requests and established hotel area down times in order to minimize inconveniencing guests. Effectively interact with department managers is required.
- Respond to guest room calls as required.
- Complete any and all assigned preventative maintenance procedures.
- Perform general cleaning duties in public areas (i.e., wipe down stairwells, maintain all ash urns, clean candle glass), and general dusting of public areas. Assist Room Attendants with supplies, linen, etc. needed to complete the guest room cleanings.
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel:
- Adhere to hotel safety standards.
- Perform other duties and handle projects as assigned by Manager.
- Assist other departmental craft workers as required.
- Perform all duties required as Fire Alarm Response Team.
- Participate in OSHA/Safety programs within the hotel through awareness in every day job functions and participate on the Hotel’s Emergency Evacuation Team.
SKILLS AND ABILITIES
Skills
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
- Must be able to work well with all members of the Engineering Department and all other members of the Hotel Staff.
- Must promote a cordial and caring attitude toward all other department heads.
- Highly motivated self starter.
- Experience in all phases of mechanical/electrical systems.
- Appropriate technical schooling would be helpful.
- Blueprint reading.
- Ability to communicate with hotel guests.
- Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10F) and kitchens (+110F), possibly for one hour or more.
- Must be able to stand and exert well-paced mobility for up to 8 hours in length.
- Must be…
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