Production Team Member

Entry Level? Say No More! - Your First Job as a Production Team Member Starts Now!

Are you a coffee enthusiast with a passion for precision and excellence? At Trilliant Food, we believe that great coffee starts with passionate individuals. If you have a desire to be a part of a thriving coffee production team, this opportunity is perfect for you! Join us as a Production Team Member and play a key role in the pursuit of excellence.

• Located in Little Chute right off of I‑41
• Learn all processes involved in producing and packaging coffee and protein products.
• Great opportunities for career advancement.
• Enjoy the perks of a 2‑2‑3 straight shift schedule with 3‑day weekend off every other weekend.
• Benefits include competitive hourly pay, attendance bonus, 401K, Health, Vision and Dental insurance, and exclusive discount prices on coffee products reserved for employees.

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The Production Team Member role entails assisting in supporting a production line, packaging, and/or ingredient blending equipment. The Production Team Member is responsible for assisting the Machine Operator and/or Assistant Machine Operator in ensuring efficient and safe machine operation, producing high quality product and finished product packaging, inspecting equipment and possibly performing preventative maintenance; completing paperwork and data entry; cross‑training on other machine operation duties;

and assisting in providing training or direction to other production line employees. The Production Team Member may also act as an Assistant Machine Operator from time to time.

• Keep production area clean and orderly
• Package product
• Palletize finished goods
• Visually inspect product and packaging
• Move material and supplies to and from production area
• Ensure accurate counts
• Add materials to manufacturing equipment
• Sort and perform rework
• Follow food safety/quality/regulatory policies and procedures, execute responsibilities as identified in standard operating procedures, and report food safety/quality/regulatory concerns to the Production or Quality Manager

• Food processing or packaging experience preferred
• Understanding of food safety, workplace safety, and food quality standards is strongly preferred
• Self‑directed and personally motivated
• Attention to detail
• Able to work in a fast‑paced environment while focusing on meeting or exceeding customer expectations
• Able to lift and move boxes weighing up to 50 lbs
• Able to stand for up to 12 hours per shift
• Able to communicate and work well with others
• Able to contribute to a positive work environment by being a team player
• Good attendance and performance track record
• High School diploma or GED preferred. Post‑secondary education is a plus
• Strong general mechanical abilities and troubleshooting skills
• Able to effectively time‑manage and prioritize job functions
• Knowledge of food safety and food quality standards is strongly preferred
• Basic computer skills

We offer a competitive base pay rate and comprehensive benefits package for full‑time employees. This position is located at our Little Chute, WI manufacturing facility and works a 2‑2‑3 schedule 5:40 am – 6:00 pm.

• Frequently required to sit, hear, use hands to type data, use a personal computer and telephone. May occasionally have to operate business machines and lift and/or move up to 50 pounds.
• Specific vision abilities required in this job include close vision and the ability to adjust focus.
• Mental demands include multi‑tasking, decision making, problem solving, comparing, copying, computing, compiling, analyzing, coordinating, and synthesizing data.
• Potential for exposure to chemicals, heights, loud noises, mechanical equipment, wet environments, and other potential hazards exists.

At Trilliant and Horseshoe, safety is every employee's first responsibility. We expect all employees to adhere to all safety practices, have the moral courage to stop other individuals from performing unsafe acts, and immediately report unsafe conditions.

• The above statements are intended to describe the general nature and level of work being…