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Seasonal Kitchen Assistant – Normandy Chateau

Job in Liverpool, Merseyside, L1, England, UK
Listing for: Experience Education
Seasonal/Temporary position
Listed on 2026-02-14
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A seasonal hospitality employer is seeking an Assistant Cook to join their team at a beautiful chateau in Normandy, France. In this role, you'll assist in preparing and serving meals for up to 200 guests while working in a fun and dynamic environment. Ideal candidates should have previous kitchen experience, a solid understanding of health and safety regulations, and the ability to cater for various dietary requirements.

This unique opportunity allows you to practice your language skills and enjoy a summer filled with adventure and teamwork.
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