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Catering Food & Beverage Restaurant Manager

Signature Dining Sous Chef – Senior Living

Job in Livingston, Essex County, New Jersey, 07039, USA
Listing for: Cedar Crest Village by Erickson Senior Living
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 62000 - 68000 USD Yearly USD 62000.00 68000.00 YEAR
Job Description & How to Apply Below
A leading senior living community in New Jersey is seeking an experienced Sous Chef to supervise the culinary team and manage kitchen operations. You will play a key role in ensuring exceptional dining experiences while fostering a collaborative atmosphere. The ideal candidate has over 3 years of culinary experience and at least 6 months in a supervisory role. This position offers a competitive salary between $62,000-$68,000 annually along with a performance-based bonus.

Join a dynamic team committed to enhancing the lives of residents.
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Position Requirements
10+ Years work experience
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