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Support Services Site Assistant; Catering

Job in Llandrindod Wells, Powys, LD1, Wales, UK
Listing for: NHS
Part Time position
Listed on 2026-10-15
Job specializations:
  • Hospitality / Hotel / Catering
Salary/Wage Range or Industry Benchmark: 26300 GBP Yearly GBP 26300.00 YEAR
Job Description & How to Apply Below
Position: Support Services Site Assistant (Catering)
Band 2

Main area Facilities Grade Band 2 Contract Permanent: including evenings, weekends and bank holidays as they fall Hours Part time - 22.5 hours per week (including evenings, weekends and bank holidays as they fall) Job
-EA035-1026

Employer Powys Teaching Health Board Employer type NHS Site Llandrindod Wells Memorial Hospital (Llandrindod Wells) Town Llandrindod Wells Salary £26,300 per annum pro rata Salary period Yearly Closing 19/10/2026 23:59 Interview date 30/10/2026

Be part of a 'Healthy Caring Powys' and help us transform the way we provide health and care, so our communities can Start Well, Live Well and Age Well. Job overview

The Support Services Catering Assistant is responsible to the Hotel Services Supervisor to undertake a range of catering duties, which include the preparation of beverages, snacks, salads, sandwiches, buffets, and cooking of hot meals for both patients and staff within the Health Board. To carry out other relevant duties associated with the catering operation and, periodically, those as directed to support the wider Hotel Services Team, e.g., cleaning or porter tasks.

Main

duties of the job

We are looking to recruit to a Hotel Services Catering Assistant at Llandrindod wells. You will support the local delivery of hotel services catering and associated facilities activities, ensuring that they are delivered at the levels agreed and that they meet with full compliance with all appropriate legislation and local policies and procedures. You will need to be self-motivated, have a flexible approach to work, able to work as part of a team and have the ability to work on your own initiative.

Previous experience is an advantage, but not essential, as full training will be given. You will be working as part of a rota that can include evenings and weekends.

We would particularly welcome applications from Welsh speakers; but even if you don’t speak any Welsh, or want to develop your skills, don’t worry: the health board will support you with training.

Working for our organisation

Being the smallest Health Board in Wales means that you won’t get lost in the crowd. Everybody at Powys Teaching Health Board is valued for the contribution they make to our varied and diverse portfolio of community-based services. Together, we can continue to make a real difference to our patients and build on our unrivalled reputation.

As a supportive and progressive employer, we actively encourage you to carve out a career with us through a range of development pathways. We’re also lucky enough to be situated in one of the most beautiful rural counties in Britain, let alone Wales! Achieving a healthy ’life work’ balance is essential, and something we recognise by prioritising your well‑being.

To start your journey with us, and to learn more about what we can offer you, please visit: (Use the "Apply for this Job" box below). . There you will find information about our benefits and values, read staff experiences and more about what our beautiful county has to offer.

Detailed job description and main responsibilities

You will be able to find a full Job description and Person Specification attached within the supporting documents.

The ability to speak Welsh is desirable for this post;
Welsh and/or English speakers are equally welcome to apply.

Person specification Experience
  • Experience in catering industry
  • Level 2 food safety
Qualifications
  • Literacy and Numeracy L1 or equivalent
  • Knowledge gained on corporate and local induction, completion of internal training programme within 6/8 weeks, to include:
    Appropriate Health and Safety Training. Fire Training. Moving and handling skills. Cleanliness Champion training. Knowledge of policies and procedures. Knowledge of the site. Elementary food hygiene.…
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