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Executive Sous Chef | Lead Kitchen, Edmonton
Job in
Lloydminster, Alberta, T9V, Canada
Listed on 2026-10-05
Listing for:
Blue Shock Executive Search
Full Time
position Listed on 2026-10-05
Job specializations:
-
Restaurant/Food Service
Cook & Chef
Job Description & How to Apply Below
A leading recruitment firm is seeking an Executive Sous Chef to oversee kitchen operations in Edmonton, Alberta. The ideal candidate will have a minimum of 5 years of cooking experience, with at least 3 years in a leadership role. Responsibilities include managing staff, ensuring quality control, and preparing menu items. This full-time position offers a competitive salary range of CA $58,000 to CA $63,000, and the opportunity to grow within a dynamic culinary environment.
Step into the Executive Sous Chef | Lead High-Volume Kitchen, Edmonton role at Blue Shock Executive Search in AB, Canada and grow with us. Take a moment to read everything above and see whether this role is right for you. This posting is for the Executive Sous Chef | Lead High-Volume Kitchen, Edmonton role at Blue Shock Executive Search, based in AB, Canada.
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