Maintenance Supervisor

Schedule:
Monday–Friday | 2:00 PM – 10:30 PM

We are seeking a hands-on Maintenance Supervisor to lead second-shift operations in a fast-paced food manufacturing facility. This role is ideal for a working leader who mentors by example — someone willing to grab tools, troubleshoot equipment, and keep the team productive.

• Lead, coach, and develop maintenance mechanics while enforcing safety, GMP, SQF, and company standards
• Schedule and oversee preventive maintenance, repairs, and equipment installations
• Troubleshoot and support 110/230/460V electrical systems including motors, starters, VFDs, and PLCs
• Ensure reliability of production equipment and facility utilities (electrical, gas, compressed air, heat systems)
• Manage maintenance inventory, parts control, and work order follow-through across shifts
• Maintain financial discipline by monitoring maintenance spending and supporting budget goals
• Coordinate closely with Production, QA, and other department leaders
• Ensure mechanics remain productive and maintenance tasks are completed efficiently

• 5+ years mechanical and electrical experience in food manufacturing
• Supervisory or lead experience in a maintenance environment
• Working knowledge of PLC troubleshooting
• Strong understanding of USDA, OSHA, GMP, and food safety standards
• Ability to communicate effectively and think logically under pressure
• Willingness to work weekends or adjust days off during peak season
• Must supply own hand tools

• 401(k) with company match
• Health, vision, dental, and life insurance coverage
• Safe, clean, USDA-regulated production environment

If you’re a safety-driven, technically strong leader who thrives in food manufacturing, we want to connect. Apply now for immediate consideration!