Commercial Restaurant Equipment Mixer Service Technician

Benefits:

• 401(k) matching
• Competitive salary
• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Vision insurance

City Food Equipment – Chicago, IL / Lombard, IL / Wisconsin

Job Type: Full-Time

Pay: $19–$22 per hour (based on experience) + Overtime

Since 1985, City Food Equipment has been a trusted leader in commercial restaurant equipment sales and service throughout the Chicagoland area. As we continue to grow, we are seeking an experienced Commercial Restaurant Equipment Service Technician with strong electrical and mechanical troubleshooting skills to join our service team.

With locations in Chicago, Lombard, and Wisconsin, City Food Equipment is one of the largest restaurant equipment service companies in the region. We take pride in strong customer relationships and a supportive, team-oriented work environment.

This role is ideal for a hands-on technician experienced in repairing commercial kitchen and food service equipment, including mixers, cooking equipment, and food prep machinery.

• Diagnose, troubleshoot, and repair commercial restaurant equipment
• Service equipment including commercial mixers (gearboxes, shafts, transmissions), ovens, fryers, steamers, food prep equipment, refrigeration units, and smallwares with mechanical components
• Perform electrical diagnostics (motors, switches, wiring, relays, controls)
• Repair mechanical systems (belts, bearings, gear assemblies, drive components)
• Read and interpret wiring diagrams, schematics, and service manuals
• Perform preventive maintenance to ensure safe and efficient operation
• Ensure compliance with manufacturer specifications and health codes
• Test equipment after repair to confirm proper operation and safety compliance
• Maintain accurate service records, including parts and labor documentation
• Communicate professionally with customers regarding diagnoses, timelines, and recommendations
• Maintain company vehicle, tools, and service inventory

• Strong electrical and mechanical troubleshooting skills
• Experience working with electrical or electronic systems
• Ability to use a multimeter
• Experience with commercial mixers or restaurant equipment preferred
• Valid Class D driver's license with clean driving record
• Bilingual (English/Spanish) preferred

• EPA certification (for refrigeration-related work)
• Manufacturer or factory training certifications
• Field service experience

• Health insurance
• Dental insurance
• Vision insurance
• Paid time off
• Overtime opportunities

• Established company serving the Chicagoland area since 1985
• Strong, team-oriented culture
• Opportunity to work on a wide variety of commercial kitchen equipment
• Stable, locally owned business with long-term growth opportunities

City Food Equipment is an Equal Opportunity Employer.