Pastry Sous Chef - Rhubarb Events

Part of Oak View Group (OVG), Rhubarb aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.

With over twenty five years of experience, Rhubarb proudly create and deliver iconic events in London and beyond. From beautiful canapé receptions… spectacular summer parties, weddings, corporate launches and charity gala dinners, we deliver events with deliciously different flair and more WOW factor than you can imagine.

• Up to £20 per hour
• Casual contract with flexible hours
• London’s finest Event Caterers
• Unlimited opportunities within a growing group

We’re looking for a Pastry sous chef to join our amazing team of 10. Our talented pastry chefs create exquisite desserts that elevate every occasion.

The ideal Pastry Chef will have exposure to event catering, fine dining restaurants or 5
* hotels.

We have a proven track record of promoting and developing our chefs and, as an international business, no limits to opportunities. So, get in touch – we’d love to hear from you!

• Excellent ongoing training and management development plan - with opportunities both on site and within future operations.
• Corporate Gym discount.
• 40% discount across our venues.
• £300 refer a friend bonus.
• Cycle to work scheme.
• Employee recognition, with monthly and yearly awards.

OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we’d love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements.