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Breakfast Junior Sous Chef - Luxury Kitchen & Training
Job in
Greater London, London, Greater London, W1B, England, UK
Listed on 2026-03-02
Listing for:
FAIRMONT
Apprenticeship/Internship
position Listed on 2026-03-02
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage, Catering -
Restaurant/Food Service
Hotel Kitchen, Food & Beverage, Catering
Job Description & How to Apply Below
A prestigious luxury hotel located in Greater London is seeking a Junior Sous Chef to assist in the smooth running of the kitchen. The role involves supervising staff, ensuring high kitchen standards, and coordinating with various departments. Candidates should have 3-5 years of experience in hospitality, outstanding communication skills, and a positive demeanor. The position offers a competitive salary of £53,855 and excellent benefits, including generous holiday allowances and wellness programs.
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