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Pastry Chef de Partie — Luxury Hotel

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: Mandarin Oriental
Full Time, Part Time position
Listed on 2026-07-13
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 25000 - 32000 GBP Yearly GBP 25000.00 32000.00 YEAR
Job Description & How to Apply Below
Position: Pastry Chef de Partie — Luxury Hotel, Flexible Shifts
Location: Greater London

Mandarin Oriental Hyde Park, London is seeking a Pastry Chef de Partie for our Pastry Kitchen. You will work 39 hours per week across a 5-day roster and contribute to high-end pastry productions in a five-star hotel environment.

Ideal candidates have strong English, previous pastry experience in a luxury hotel, and leadership capabilities to guide the pastry team while maintaining impeccable quality and hygiene standards.

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