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Pastry Junior Sous Chef – Luxury Hotel & Perks
Job in
Greater London, London, Greater London, W1B, England, UK
Listed on 2026-07-17
Listing for:
Hyatt Group
Full Time
position Listed on 2026-07-17
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Location: Greater London
Hyatt Group is seeking a Pastry Junior Sous Chef at Great Scotland Yard Hotel in London. The successful candidate will support daily pastry operations, supervise the pastry section, and assist in menu development while ensuring high standards of presentation and hygiene.
Benefits include 12 complimentary nights at Hyatt Hotels, discounted stays for friends and family, free meals on duty, and professional development opportunities. Join us for a fulfilling career in a globally recognized hospitality company.
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