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Commis Chef

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: Four Seasons
Full Time position
Listed on 2026-08-28
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Culinary, Catering
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 36000 - 44000 GBP Yearly GBP 36000.00 44000.00 YEAR
Job Description & How to Apply Below
Location: Greater London

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About

Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About

the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 8 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including Cooper's Cut (Modern Steakhouse), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dining, afternoon tea & bar).

Commis

Chef Ten Trinity Square Private Members Club Four Seasons Hotel London at Tower Bridge

At Four Seasons, exceptional dining experiences are built on quality ingredients, attention to detail, and a passion for hospitality. Within Ten Trinity Square Private Members Club, our culinary team delivers refined dining experiences in an exclusive and highly personalised environment.

About Ten Trinity Square Private Members Club

Located within one of London's most historic landmarks, Ten Trinity Square Private Members Club is a unique partnership between Reignwood, Four Seasons Hotels and Resorts, and Château Latour.

The Club offers members an exclusive environment featuring elegant dining spaces, private lounges, a members' bar, cigar experiences, and the renowned Château Latour dining experience. Service is highly personalised, discreet, and delivered to the highest standards.

The role

As a Commis Chef, you will support the kitchen team in delivering exceptional cuisine across the Members' Dining Room and Château Latour Dining Room.

Working alongside experienced chefs, you will assist with preparation, mise en place, and service while developing your culinary skills within a luxury private members club environment. This is an excellent opportunity for someone looking to build a long term culinary career while learning from a highly skilled team.

What You Will Do
  • Prepare ingredients and mise en place in line with agreed recipes and standards
  • Support the kitchen team during service across the Club's dining outlets
  • Assist with food preparation, plating, and presentation
  • Maintain excellent standards of cleanliness, organisation, and food safety
  • Follow all HACCP and health and safety procedures
  • Support stock rotation and minimise waste
  • Work collaboratively with the wider…
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