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Head Bartender

Job in Greater London, London, Greater London, W1B, England, UK
Listing for: SOFITEL
Full Time position
Listed on 2026-10-02
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 45000 - 59000 GBP Yearly GBP 45000.00 59000.00 YEAR
Job Description & How to Apply Below
Company Description

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming stays into enchanting tales. We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves.

Our commitment to fostering a workplace culture that values diversity, encourages professional growth, and recognises individual contributions ensures that each team member feels appreciated and empowered in their role.

Job Description

Embark on a journey to elevate your career and assume the esteemed role of the Head Bartender at St James Bar. As a pivotal member of our team, you will excel mixology to become the visionary leader assigned with crafting exquisite cocktails and curating unforgettable experiences for our discerning guests. If you possess a fervent passion for delivering unparalleled service, coupled with a natural ability to inspire and lead your team to unparalleled heights of excellence, then this opportunity represents the pinnacle of your professional aspirations.

Responsibilities
  • Inspire and lead our bar team to deliver a level of service that surpasses expectations, ensuring every guest's experience is nothing short of extraordinary.
  • Curate and continuously evolve an innovative cocktail menu that is both seasonally inspired and exquisitely crafted.
  • Maintain unwavering standards of beverage quality, presentation, and consistency, reflecting the pinnacle of sophistication.
  • Oversee inventory management with precision, optimizing efficiency in ordering and stock control to uphold the bar's esteemed reputation.
  • Uphold meticulous attention to detail, ensuring accurate posting of guests' checks at the conclusion of each service period.
  • Assist the Bar and Beverage Manager with stock management, implementing controls to ensure accuracy in pricing updates.
  • Mentor and cultivate the skills of our bar team, fostering their growth in both mixology expertise and the art of impeccable customer service.
  • Uphold the highest standards of cleanliness and organization within the bar area, adhering meticulously to health and safety regulations.
  • Collaborate seamlessly with the Bar and Beverage Manager to assist in achieving our collective goals of revenue growth and sustained profitability.
  • Taking an active role in engaging with social media platforms, serving as a dynamic advocate
  • for the bar and Sofitel London St James
  • Actively participating in the recruitment process for the bar department, utilizing your insights
  • and experience to identify candidates.
  • Ensuring smooth operations and a motivated team ready for success by assisting with
  • schedules, sales incentives, training, and additional outlet responsibilities.
Qualifications
  • Proven track record of excellence in a Head Bartender or similar leadership role within the
  • luxury hospitality sector.
  • Extensive knowledge and appreciation of spirits, wines, and current cocktail trends, coupled
  • with an innate flair for creativity.
  • Demonstrable expertise in mixology, with a portfolio showcasing your ability to craft unique
  • and memorable cocktails.
  • Exceptional leadership skills, coupled with outstanding communication and interpersonal
  • abilities.
  • Thrives in a fast-paced, high-end environment, consistently delivering excellence under
  • pressure.
  • Possesses an innate passion for delivering unparalleled customer service experiences.
  • In-depth understanding of health and safety regulations within a hospitality setting.
  • Holds relevant certifications and training in mixology and beverage service.
  • Must…
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