Hospitality Manager: Lead Dining & Service Excellence
Listed on 2026-10-17
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Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning, Hospitality & Tourism, Catering
BM Caterers is seeking an experienced Hospitality Manager in Greater London to lead service standards across our contract catering business. You will manage budgets, forecast demand and drive revenue while developing a high-performing team.
You’ll bring at least 3 years in corporate dining, a degree or equivalent, with Food Safety Level 3 and Health & Safety Level
2. Monday to Friday shifts, with opportunities for professional development.
We are currently recruiting a Hospitality Manager:
Lead Dining & Service Excellence for our team in Greater London, England, United Kingdom.
Full responsibilities and requirements are described in the listing above.
Learn more about the Hospitality Manager:
Lead Dining & Service Excellence role in the description above.
We appreciate your interest in this position.
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