Commis Chef
Listed on 2026-10-18
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Culinary -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen
Commis Chef
Based in the heart of the Kentish Town community the Bull & Gate has a long history as a pub for all! With Sunday roasts evening drinks and a cocktail bar available for private hire we strive to make sure every guest has the best time with us and leaves wanting more. And our team are at the heart of this and always will be.
Were always looking to expand our team so pop us a message and lets talk!
Team Bull & Gate
What we offer our Commis Chef:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills and development towards CDP
- 20% discount in all Youngs Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days holiday per year
What we look for in a Commis Chef:
We are looking for an existing
Commis Chef an excellent Kitchen Porter or an individual looking for theirnext step to their hospitality career who consider themselves to have apassion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:
- Be an active hands-on person with a passion towork hard as part of a team
- Have high standards and a great work ethic
- Show willingness to learn new skills; be anactive team player with excellent communication skills
- Working alongside your kitchen team; you will beable to demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day to day tasks
Thanks for your interest in working with Youngs. If you would like tobe part of our team apply now!
Required Experience:
IC
Employment Type : Part-TimeExperience: years
Vacancy: 1
Hourly Salary Salary: 11 - 14
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