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Machine Operator

Job in Longmont, Boulder County, Colorado, 80502, USA
Listing for: Kroeger Herb Wholesale Products
Full Time position
Listed on 2026-08-01
Job specializations:
  • Manufacturing / Production
    Machine Operator, Manufacturing & Industrial Operations, Production Associate / Production Line
Salary/Wage Range or Industry Benchmark: 24796 - 33062 USD Yearly USD 24796.00 33062.00 YEAR
Job Description & How to Apply Below

Company Description

Kroeger Herb Wholesale Products is a food and beverages company headquartered in Boulder, Colorado, United States. The company specializes in herbal and natural products, serving wholesale customers who value high-quality ingredients and reliable supply. Team members contribute to producing and delivering safe, consistent products that support customers’ health-focused businesses. Kroeger Herb offers a collaborative work environment where attention to detail and adherence to food safety standards are essential.

The company values reliability, integrity, and a commitment to quality throughout its operations.

Role Description

The Machine Operator is a full-time, on-site role based in Longmont, CO. This role is responsible for setting up, operating, and monitoring production machinery used in the manufacturing and packaging of food and herbal products. Day-to-day tasks include performing machine start-up and shut-down procedures, adjusting settings to meet production specifications, and ensuring consistent product quality. The Machine Operator will inspect products and materials, perform routine cleaning and minor maintenance on equipment, and promptly report any malfunctions or safety concerns.

The role also involves following safety and sanitation guidelines, completing basic production records, and communicating with supervisors and team members to maintain efficient workflow.

Qualifications
  • Candidates should possess skills in machine operation and working with production machinery.
  • Candidates should possess skills in quality control, including inspecting products and following food safety standards.
  • Candidates should possess skills in using hand tools for basic adjustments, minor repairs, and equipment maintenance.
  • Candidates should possess strong communication skills for coordinating with supervisors and team members and following written and verbal instructions.
  • Previous experience in food, beverage, or manufacturing environments is beneficial.
  • Ability to stand for extended periods, lift up to 50 lbs as needed, and work safely around machinery.
  • High school diploma or equivalent preferred; technical or vocational training in manufacturing is a plus.
  • Reliable attendance, attention to detail, and commitment to safety and sanitation practices.
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