Kitchen
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Slim Chickens Urgent Hiring:
Immediate Opening for a Highly Skilled Cook
Are you looking for a fun, dynamic kitchen environment where your culinary talents can shine? Do you thrive in a team setting that values creativity and organization? If so, this delicious opportunity at Slim Chickens is perfect for you!
Join Slim Chickens, a beloved brand known for our 100% all-natural premium tenderloins and southern-style buttermilk marin. As a talented cook, you will be part of a loving team dedicated to delivering exceptional food and service. This role offers you the chance to sharpen your cooking skills, work with high-quality ingredients, and grow in a fast-paced, rewarding atmosphere.
Main Responsibilities- Prepare workstations, ingredients, and kitchen equipment for cooking
- Cook and arrange food with appealing presentation
- Maintain a sanitized and well-organized kitchen environment
- Check ingredient quality and manage food storage and stock
- Follow various culinary techniques to prepare delicious menu items
- Prior experience as a cook with strong culinary skills
- Ability to operate kitchen equipment efficiently
- Knowledge and practice of sanitation procedures
- Excellent teamwork and communication skills
- Great organizational abilities and multitasking under pressure
- High school diploma or higher; culinary diploma a plus
- Be part of a rapidly growing, exciting food & beverage brand
- Work in a loving, enthusiastic, and supportive team environment
- Develop and refine your cooking techniques with premium ingredients
- Contribute to a brand committed to quality and customer satisfaction
- Full-time role with potential for growth and skill advancement
Location:
Slim Chickens Longview 204 E Loop 281, Longview, TX 75605, USA
We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marin, and lightly breaded by hand with every order.
Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.
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