Lab Technician

In this role, you will be responsible for providing product development and laboratory support to our Research and Development Department. The Lab Technician will work closely with R&D Scientists to prepare product samples, maintain an organized and efficient laboratory, support project timelines, and ensure accurate documentation throughout the product development process.

• Participate in R&D projects, including the development of new product formulations and product preparation
• Prepare small to medium scale formulation batches of various beverage and food products
• Work closely with R&D Scientists to batch samples, evaluate products, and document results
• Accurately weigh and measure ingredients and raw materials according to formulation instructions
• Perform routine product testing, including pH, Brix, density, and other applicable measurements
• Perform instrument calibration, verification, and routine equipment checks
• Maintain accurate records for formulas, specifications, ingredient information, batch results, and sensory evaluations
• Assist with preparing and shipping product samples to clients, vendors, and other third parties
• Monitor laboratory inventory and assist with receiving, organizing, labeling, storing, and restocking ingredients and supplies
• Maintain a clean, organized, and properly stocked laboratory, including flavor shelves, equipment, workstations, and storage areas
• Input ingredient and project data into digital systems and maintain organized electronic documentation
• Assist with general laboratory operations and other R&D-related tasks as needed

• Bachelor’s degree in Food Science, Chemistry, Biology, or a related field preferred
• At least one year of prior workplace laboratory experience. Food and beverage industry experience is strongly preferred
• Fundamental understanding of laboratory equipment and safe laboratory practices
• Understanding of cGMPs and GLPs
• Familiarity with common laboratory equipment such as scales, pH meters, and refractometers
• Familiarity with AI tools and their practical application in R&D, laboratory, documentation, or data management workflows
• Strong attention to detail and accuracy
• Excellent verbal and written communication skills
• Computer literate with the ability to learn and use digital documentation, inventory, and other software systems
• Ability to work independently and manage multiple time-sensitive projects simultaneously
• Strong organizational and time management skills
• Must be dependable, proactive, and willing to assist the R&D team as needed

• Health insurance
• Paid time off
• Vision insurance

• 8 hour shift
• Monday to Friday

• Bachelor's (Preferred)

• Food and Beverage Manufacturing: 1 year (Required)