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Lead Kitchen Manager — Dining

Job in Los Angeles, Los Angeles County, California, 90079, USA
Listing for: University of Southern California
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 70304 USD Yearly USD 70304.00 YEAR
Job Description & How to Apply Below
Position: Lead Kitchen Manager — High-Volume Dining
A prominent educational institution in Los Angeles seeks an Assistant Kitchen Manager to lead kitchen operations and ensure high food quality. This role requires at least 2 years of leadership experience in a high-volume kitchen and encompasses supervising staff, participating in menu planning, and managing inventory. A strong commitment to health and safety regulations is essential. Competitive salary of $70,304/year offered.

Join the Trojan Family and contribute to their mission of providing excellent dining experiences.
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