Restaurant Floor Supervisor - Lead Guest Service & Team

A leading university campus in Los Angeles is seeking a Restaurant Floor Supervisor to oversee meal service at their dining establishment. This role requires strong leadership and communication skills, along with the ability to maintain high customer service and sanitation standards. Applicants should have experience supervising staff and handling restaurant operations. The position also involves supporting beverage service while creating a positive dining atmosphere.

Candidates must be at least 21 years old and available to work flexible hours including evenings and weekends.
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