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Executive Pastry Chef: Lead Innovation & Scale Production
Job in
New Orleans, Jefferson Davis Parish, Louisiana, 70123, USA
Listed on 2026-07-27
Listing for:
Sucré
Full Time
position Listed on 2026-07-27
Job specializations:
-
Design & Architecture
Creative Design / Digital Art, Video Production
Job Description & How to Apply Below
Sucré, a nationally distributed French pastry brand, seeks an Executive Pastry Chef to lead the production facility, shape culinary direction, and partner with executive leadership to scale concepts to nationwide distribution.
You will oversee pastry production, recipe development, ingredient sourcing, food costing, and packaging, while mentoring a production team and maintaining the highest standards of quality and craftsmanship.
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