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Culinary Supervisor

Job in New Orleans, Jefferson Davis Parish, Louisiana, 70123, USA
Listing for: Legends Global
Part Time position
Listed on 2026-07-14
Job specializations:
  • Education / Teaching
    Digital Marketing
Salary/Wage Range or Industry Benchmark: 27552 - 34440 USD Yearly USD 27552.00 34440.00 YEAR
Job Description & How to Apply Below
Location: New Orleans

Culinary Supervisor Skip to main content

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We may also use your Identity Data, Device/Network Data, Inference Data and Contact Data collected in this context for Commercial Purposes.#Culinary Supervisor page is loaded## Culinary Supervisor Apply locations:
New Orleans, LAtime type:
Part time posted on:
Posted Todayjob requisition :
R
** POSITION:*
* ** Culinary*
* ** Supervisor
* *** DEPARTMENT:*
* ** Food & Beverage
***
* REPORTS TO:

*
* ** Executive Chef/Sous Chef
**** FLSA STATUS:*
* ** Hourly, Non Exempt
**** LEGENDS GLOBAL
** Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering an end-to-end solution across all areas of venue operations and revenue generation for many of the world’s most iconic brands and venues.
** Legends
* * brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences.
** ASM Global**, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?
** Join us to make legends happen!
** Caesars Superdome has an excellent and immediate opening for a part-time Culinary Supervisor. The Culinary Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation, oversee all areas in preparing location and area for day-to-day operation.
** Essential Duties and…
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