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Hotel F&B Restaurant Manager — Lead Guest Experience

Job in New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listing for: Sage Hospitality
Full Time position
Listed on 2026-02-13
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: New Orleans

A luxury hotel chain in New Orleans is seeking a Food and Beverage Manager for its restaurant and room service operations. Candidates should have over two years of formal education and two to three years of relevant experience. Responsibilities include managing staff, ensuring compliance with standards, and maximizing revenue. The role offers a dynamic workplace culture with competitive benefits, including unlimited paid time off and health insurance.
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