Cook- Chemin La Mer
Listed on 2026-07-14
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Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage, Cook & Chef -
Restaurant/Food Service
Hotel Kitchen, Food & Beverage, Cook & Chef
Location: New Orleans
About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.
Aboutthe location
Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower – a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort‑style pool, and plan your own private event at our 34th‑floor observation deck boasting NOLA’s best views.
Aboutthe Role
Four Seasons Hotel and Private Residences New Orleans is seeking candidates to join our dynamic Food & Beverage Team as a Line Cook for Chemin A La Mer. The Line Cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.
What You Will DoThe Line/Station Cook prepares breakfast, lunch and dinner per guest orders from all outlets in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment. Our kitchens are always in overdrive, meeting the demands of all of the hotels Food and Beverage operations.
What You Bring- One to two years’ experience working in Food & Beverage preferred
- Serv Safe certification required
- Work authorization in the United States
- Competitive Salary, wages, and a comprehensive benefits package
- Excellent Training and Development opportunities
- Complimentary Accommodation at other Four Seasons Hotels and Resort
- Complimentary Dry Cleaning for Employee Uniforms
- Complimentary Employee Mealsli>
- Discounted parking
- This position is a full‑time position. Candidates must be able to work mornings, nights, weekends and holidays.
Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the “EEOC is the Law” information poster please visit this website - (Use the "Apply for this Job" box below)./
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