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Food Service Lead Student Worker – Supervisor

Job in New Orleans, Jefferson Davis Parish, Louisiana, 70123, USA
Listing for: Aramark Corporation
Apprenticeship/Internship position
Listed on 2026-07-26
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Management & Planning, Hotel Management
Salary/Wage Range or Industry Benchmark: 12 - 16 USD Hourly USD 12.00 16.00 HOUR
Job Description & How to Apply Below
Location: New Orleans

The Lead Student Worker at Aramark in New Orleans supervises and trains student staff, oversees food preparation, and ensures timely service while maintaining safety and quality standards.

You will direct daily activities, manage schedules, monitor inventory, mentor teammates, and support catering events, while adhering to all policies and collaborating with the Food Service Director to meet client expectations.

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