Kitchen Supervisor
Listed on 2026-02-19
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Restaurant/Food Service
Catering, Hotel Kitchen
Responsibilities
- Oversee the opening and closing of the Kitchen
- Oversee Kitchen team members including scheduling, training and mentoring
- Monitor food quality, safety and inventory needs
- Prior experience in Kitchen management highly preferred
- Excellent attention to detail and highly organized
- Prior team leadership highly preferred
- Oversee the opening and closing of the Kitchen
- Oversee Kitchen team members including scheduling, training and mentoring
- Monitor food quality, safety and inventory needs
- Prior experience in Kitchen management highly preferred
- Excellent attention to detail and highly organized
- Prior team leadership highly preferred
As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks to our eligible part‑time team members, including free Tele Doc visits, dental/hearing/vision benefits, and assistance with medical equipment including diabetic supplies and a wide range of ancillary benefits. The health, happiness and well‑being of our team is our top priority.
We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.
Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.
Job Close Date: 1/19/2026 or until filled
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