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From-Scratch Cook: Master Menus & Kitchen Prep

Job in New Orleans, Jefferson Parish, Louisiana, 70123, USA
Listing for: Barcadia Bar & Grill
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: New Orleans

A well-known local restaurant in New Orleans is seeking a full-time Cook to prepare food items from scratch for lunch, dinner, and catering use. The ideal candidate will have a high school diploma or equivalent, with at least 3 years of food preparation experience. Responsibilities include reviewing menus, coordinating food service, and ensuring sanitation procedures are followed. Candidates with culinary institute experience and a Food Service Sanitation Certificate are preferred.
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