Lead Service Technician

Pay Rate: $31.00–$39.00/hour*

Sign On Bonus Available for Qualified Service Technicians

• Sign‑On Bonus for Experienced Technicians
• Company Vehicle | Cell Phone | Uniforms
• Meters & Test Equipment
• Continuing Education | Industry Certification
• 401k & Profit Sharing
• Paid Holidays | Vacation
• Medical & Dental Benefits
• Short‑Term Disability | Long‑Term Disability Insurance (company paid)
• Life Insurance (company paid)
• Enjoy the benefits of our Town Shares Program – share in our company’s success!

The Commercial Kitchen Equipment Service Technician provides maintenance, service, and repair for commercial cooking equipment and commercial refrigeration (grills, fryers, ovens, ice machines, reach‑in and walk‑in coolers, freezers, etc.).

• Diagnose, troubleshoot, and repair kitchen equipment, refrigeration, and HVAC.
• Communicate repair status updates with customer and branch office.
• Communicate parts information with branch.
• Complete service calls accurately, timely, and with a safety mindset.
• Audit truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms consistent with company policies and procedures.
• Meet on‑call requirements.

• Three years of experience commercial kitchen repair and/or refrigeration/HVAC service and repair.
• Must be at least 18 years of age.
• Valid driver’s license and driving record that aligns with our safety standards.
• Completion of a satisfactory background check and drug screen is required.

• Ability to work independently.
• Ability to accurately diagnose and troubleshoot.
• An electrical, installation, and mechanical background would be a plus.
• Journeyman license and/or CFESA certification would be a plus, but not required.
• Strong attention to detail.
• Excellent communication and soft skills.
• Good driving record.

Heritage Service Group is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.