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Banquet Cook — Skilled Prep & Plating

Job in Louisville, Jefferson County, Kentucky, 40201, USA
Listing for: Omni Hotels & Resorts
Part Time position
Listed on 2026-02-19
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Culinary
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Cook — Skilled Prep & Plating (Flexible Scheduling)
A prominent hotel chain in Louisville is seeking a culinary professional to maintain high standards in food preparation and service for banquets and hotel outlets. The ideal candidate will possess advanced knife skills and prior culinary experience with flexibility to work nights, weekends, and holidays. Responsibilities will include maintaining kitchen sanitation, prepping buffet and plated items, and ensuring proper food handling procedures.

Join us to be part of a vibrant food culture in a dynamic urban hotel environment.
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