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Senior Manager, Equipment Procurement

Job in Louisville, Jefferson County, Kentucky, 40201, USA
Listing for: Restaurant Supply Chain Solutions, LLC - A Yum! Brands Co-op
Full Time position
Listed on 2026-08-22
Job specializations:
  • Supply Chain/Logistics
    Procurement / Purchasing
Salary/Wage Range or Industry Benchmark: 85000 - 120000 USD Yearly USD 85000.00 120000.00 YEAR
Job Description & How to Apply Below

Restaurant Supply Chain Solutions, LLC, a Yum! Brands Co-op, (RSCS) is seeking a Senior Manager, Equipment Procurement to join the Equipment and Asset Procurement team. This role will manage important categories within the Yum! Brands including Taco Bell, Pizza Hut, KFC, A&W, and Habit Burger & Grill.

The Senior Manager, Equipment Procurement, is a crucial member of the Development & Equipment Solutions (DES) procurement team, reporting to the Senior Director, Equipment & Asset Procurement. This role oversees the procurement and management of assigned categories, which currently include fryers, production lines, and other key equipment. The role necessitates a thorough understanding of all strategic equipment and back-of-house categories.

Key responsibilities encompass strategic sourcing, supplier relationship management, supply and contingency planning, Restaurant Margin Improvement (RMI), innovation, market intelligence, program and project management, and strategy development. The position will develop and implement effective sourcing strategies for assigned categories to support the network of restaurants under Yum! Brands (Taco Bell, KFC, Pizza Hut, Habit Burger & Grill) and A&W. The system includes over 18,000 restaurants and approximately 1,000 franchisees.

Hybrid

Schedule:

3 days in the office, 2 days remote

Excellent Benefits:
Medical, Dental, Vision, Retirement, Vacation, Holidays, Floating Holidays, and Free Lunch on Wednesday, plus much more.

Essential Functions
  • Develop comprehensive category profile including market reports, demand analysis, trend analysis, competitive benchmarking, innovation searches, and voice of customer analysis to create and execute short- and long-term strategies for each assigned product category.
  • Develop supplier relationships, product category expertise, and manage all procurement activities and negotiations for the product categories assigned on behalf of RSCS and its franchisee members for all Brands.
  • Demonstrate strong proficiency in data management and analysis. Develop and use analytical metrics to evaluate both strategic and tactical execution. Create, wherever possible, a quantitative basis for defining success.
  • Gather, analyze, and effectively apply relevant market intelligence including key cost drivers, market dynamics, capacity utilization metrics, and macroeconomics to anticipate potential issues and opportunities and act accordingly for the best possible outcome.
  • Assertively influence decision making and outcomes, both internally and externally, using expertise within assigned categories. Create compelling presentations to optimize communication of key data and insights.
  • Oversee all purchasing responsibilities for the relevant categories including sourcing strategy, sourcing contracts, cost analysis, cost savings tracking, Supplier Relationship Management (SRM) appraisals, and other duties key to the performance of the position.
  • Support new product development, product launches, and other projects initiated by the Brands. Work closely with Brand Operations and relevant Brand Stakeholders to ensure flawless execution of all Brand projects and programs, including various conference calls and meetings.
  • Conduct Request for Proposals (RFPs) using the RSCS Sourcing Process.
  • Collaborate with the Brand Operations team on identifying, prioritizing, and delivering Development & Equipment Solutions Restaurant Margin Improvement (DES RMI) process for all Brands.
  • Collaborate with the Supply and Operations Planning (S&OP) Team to ensure the continuous supply of assigned product categories during promotional and non-promotional periods.
  • Assume new assignments, routinely demonstrate interest in improving knowledge, offer suggestions and solutions.
  • Provide leadership and guidance to others when necessary.
  • Travel up to 10%, or as required.
  • Other duties as required and assigned.
Required Education, Experience, and Skills
  • Bachelor’s degree required. Prefer a major in Business or Supply Chain. Prefer Master’s or MBA.
  • 6+ years of experience in positions related to equipment procurement, business strategy, program management, and/or operations. Prefer experience in the…
Position Requirements
10+ Years work experience
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