More jobs:
Cruise Ship Sous Chef — Lead Fresh Menus
Job in
Louisville, Jefferson County, Kentucky, 40201, USA
Listed on 2026-03-12
Listing for:
American Cruise Lines
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Catering, Restaurant Manager, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading U.S. cruise company is seeking a talented Sous Chef for the 2026 season. Join a dynamic culinary team responsible for creating diverse menus and ensuring food safety across our vessels. The ideal candidate will have over 3 years of culinary experience and strong leadership skills. This full-time position requires working 7 days a week onboard the ship, with competitive compensation and benefits including health insurance and 401(k) matching.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×