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Culinary Manager — Lead Kitchen & Team Excellence

Job in Lowell, Middlesex County, Massachusetts, 01856, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Job Description & How to Apply Below
A food service company is seeking a Chef Manager in Lowell to oversee kitchen operations, ensuring quality and safety standards. The ideal candidate will have 2-3 years of experience and a culinary degree is preferred. Key responsibilities include training kitchen staff, managing food inventory, and developing recipes.

This role offers growth opportunities and supports a passion for culinary excellence within their team.
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