Production Forklift Operator-2nd shift

PA
770 Cannery Road
Northumberland, PA 17857, USA

PA
770 Cannery Road
Northumberland, PA 17857, USA

At Furmano Foods, youre joining a values-driven company with a purpose far greater than profit. Since 1921, weve stayed true to our farm, faith, and family rootsourishing our customers, team members, partners, the land, and the future. We take pride in crafting quality, shelf-stable foods including beans, tomatoes, ancient grains, and vegetables for retail and food service markets nationwide. With competitive compensation, comprehensive benefits, and a dedication to sustainability, we offer team members the opportunity to make a lasting impact while upholding a legacy of quality, service, and stewardship.

If youre looking for a workplace that values its people and promotes a strong sense of purpose,
wed love to have you join our team! Check out our available opportunity below.

The Production Forklift Driver is responsible for operating powered industrial trucks to load, unload, and move materials throughout the production facility in a safe and efficient manner. This position supports production operations by ensuring timely delivery and staging of raw materials, packaging supplies, and finished goods. The Forklift Driver must follow all safety guidelines, adhere to operational procedures, and maintain proper documentation for inventory movement.

Education: High school diploma or GED required; equivalent work experience may be considered in lieu of formal education.

Experience /

Qualifications:

· Minimum of 1–2 years of experience operating forklifts in a production, warehouse, or

manufacturing environment.

· Working knowledge of material handling procedures and safety standards.

· Ability to work independently and follow verbal and written instructions.

Duties and Responsibilities: Food safety is the responsibility of every employee. Any issues should be brought to the immediate attention of area supervisor or manager.

1. Safely operate forklift.

2. Receive all cans and ingredients through Assistics software to include

scanning and stickering.

3. Maintain inventory accuracy and FIFO.

4. Supply proper cans & lids to each production line running, consult Daily

Schedule & MMF for requirements.

5. Unload & receive cans, Ingredients, etc. following all production & safety

procedures.

6. Keep inventory of brine ingredients on the 3rd floor and can room racks and rows.

7. Keep the can room organized and orderly as well as the outside dock

area.

8. Check the Forklift and fill out Forklift safety check list at the

beginning of every shift.

9. Notify the Purchasing Department of any unusually low inventory of

10. Perform general maintenance on forklift, report any mechanical

issues for needed repairs immediately.

11. Must follow all GMPs associated with this position.

12. Empty trash hoppers as needed clean and sanitize before returning

to service.

13. Maintain a positive teamwork atmosphere by acting, communicating

and helping co-workers.

14. Cooperate and do any other job assigned by supervisor

Skills and Abillities:

1. Must be neat and orderly

2. Accurate when filling out forms and keeping inventories

3. Capable of competent and safe forklift operation.

Physical Requirements :

Body Movements the amount of time spent performing each physical requirement:

Ø Occasional - 1/3 or less

Ø Frequent 1/3 to 2/3

Ø Continuous 2/3 or more

Standing:
Occasional

Walking:
Occasional

Sitting:
Frequent to Continuous

Lifting:
Occasional (heavy duty position / ability to lift 50lbs+)

Carrying: NA

Climbing:
Frequent

Climbing ladders: NA

Working with arms extended at shoulder level or above:
Continuous

Twisting and Turning:
Frequent to continuous

Reaching:
Continuous

Driving:
Frequent to Continuous (forklift)

Pushing and Pulling:
Occasional

Hand Movement:
Manual dexterity

Position Requirements:
Must be certified by OSHA as a certified Forklift Driver.

Work Schedule:

This position typically follows the hours of the shift scheduled to work; however, working days may vary based on season. Typically, Monday through Friday. Very often Saturday. 12 hours Shifts may be required during busy times.

Hours:

2nd Shift - 3:00 PM to 11:00 PM

Please Note: If hired you will need to train on 1st shift…