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LUB L2 DMC Trainee

Job in Lubbock, Lubbock County, Texas, 79430, USA
Listing for: Leprino Foods
Apprenticeship/Internship position
Listed on 2026-03-06
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Operations Engineer
Salary/Wage Range or Industry Benchmark: 21 - 23 USD Hourly USD 21.00 23.00 HOUR
Job Description & How to Apply Below

Leprino Lubbock is seeking a Line 2 DMC Trainee. The DMC Trainee is responsible for the safe operation of the DMC

All other duties as assigned.

This position pays $21 per hour during training, then once certified will make $23 per hour. There is an additional $1 differential for hours worked between 6pm and 6am. Weekly pay

Job Duties
  • Take accurate pH readings throughout the production run at specified times. Validate that the DMC and preheat tanks are operating within the targeted parameters.
  • Document all information accurately and timely in the MES system.
  • Complete Start Up / Shut Down check lists, operational inspections, Sanitation/CIP - Record CIP Titrations
  • The DMC Operator is responsible for the safe operation of the associated equipment and/or processes, the quality of incoming raw materials, the quality of the outgoing products in accordance with Standard Operating Procedures (SOP's), Good Manufacturing Practices (GMP) and safe work practices. The position is also responsible for participating in the implementing of continuous improvement.
  • Communicate effectively with co-workers, team leads, and supervisors.
  • The DMC Operator must be able to understand the requirements of the position and successfully demonstrate proficiency in the job specific standard work.
  • Complete assigned inspection program duties.
  • Complete paperwork accurately and in a timely manner. Know and understand the normal operational readings for all data recorded. Take action to correct problems should operations fall outside of normal process.
  • This position is responsible and accountable to ensure product meets food safety, regulatory, and quality requirements by following the Food Safety Plan, Quality Plan, and company policies.
  • Properly clean and sanitize all equipment following good manufacturing practices as required by company procedures, maintain housekeeping in area and completing eMSS daily.
  • Perform work in a safe manner by following safety procedures and policies, critical safety rules, and expected standard conduct.
You Have At Least (Required Qualifications)
  • Must be 18 years old
  • Must be able to speak, read, write, and comprehend basic English language
  • Ability to evaluate and identify mechanical conditions and make adjustments or corrective action as necessary
  • Ability to access elevated work areas such as climbing ladders/stairs
  • Basic math skills to be able to perform mathematical functions
  • Ability to understand and apply standard operating procedures
  • Ability to maintain clean work area according to good manufacturing processes
  • Good communication skills to communicate with co-workers and oncoming/outgoing shifts
We Hope You Have (Preferred Qualifications)

Two years of work experience operating machinery in a manufacturing environment and experience with HMIs are preferred

Work Environment Description

The DMC Operator must have the ability to: perform essential job functions which may include lifting up to 15 lbs; access elevated work areas such as climbing ladders/stairs; evaluate and identify mechanical conditions and make adjustments or corrective action as necessary; wear required personal protective equipment; work in hot, humid, and cold areas; comply with all applicable safety practices; complete written reports;

perform basic mathematical calculations; enter data into and pull data from computer systems.

Our Story

Leprino Foods' history dates back over 70 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the world's largest manufacturer of mozzarella and lactose, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company."

To help us achieve that bold vision, we're looking for our secret ingredient:
You. A motivated team member who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to almost 5,000 employees throughout 16 global locations. Will you join us on our journey?

Leprino Foods Company utilizes the services of Psyche medics…

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