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Junior Sous Chef: Growth & Fine-Dining Kitchen
Job in
Luton, Bedfordshire, EX14, England, UK
Listed on 2026-08-13
Listing for:
Maybourne Hotel Group
Full Time
position Listed on 2026-08-13
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
The Berkeley in London is seeking a Sous Chef to support the management of all food production for our guests across the hotel and events. You will help supervise preparation of daily dishes and banqueting, check deliveries and liaise with Purchasing to maintain quality.
You’ll motivate the brigade, help ensure outstanding service and adherence to LQA standards, and work with the Exec Chef to deliver memorable guest experiences.
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