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MFG Filler Operator

Job in Lynchburg, Campbell County, Virginia, 24513, USA
Listing for: Westover-Dairy
Full Time position
Listed on 2026-09-12
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Food Production, Production Associate / Production Line, Machine Operator
Salary/Wage Range or Industry Benchmark: 15 - 22 USD Hourly USD 15.00 22.00 HOUR
Job Description & How to Apply Below

Responsibilities:

  • Responsible for all aspects of machine operation and changeover activities to achieve and maintain world class quality.
  • Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy.
  • Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles.
  • Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.
  • Follow all safety procedures including wearing all required personal protective equipment.
  • Effectively and safely operate and maintain the assigned machine and all related equipment to ensure all daily orders are met.
  • Complete safety observations when assigned.
  • Read and follow standard work for assigned machine.
  • Follow all standard work processes.
  • Verify proper components at the work station before beginning a job.
  • Monitor product to ensure quality standards are met or exceeded.
  • Complete all required paperwork and documentation accurately and legibly.
  • Maintain reliable attendance, including overtime as needed.
  • Maintain work area in a clean and orderly fashion.
  • Actively participate in Total Process Control activities.
  • Must be able to work around ingredients and/or finished products known to contain food allergens.
  • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements.
  • Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
  • Must be able to work around ingredients and/or finished products known to contain food allergens.
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation.
Qualifications:
  • Must be at least 18 years of age.
  • Strong attention to detail.
  • Effective written communication skills, including legibility.
  • Basic math skills.
Desired:
  • High School Diploma or GED.
  • Any previous food manufacturing experience.
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