Meat Cutter and Wrapper

Position Summary

Why do people love shopping for fresh food at Sam’s Club? Our members tell us one of the biggest reasons is our hard‑working and happy‑to‑help fresh food associates. Join our meat team and you won’t just cut meat, you’ll make important decisions about the quality, packaging, and display of our meat items for our members to eat and feed their families.

Your attention to detail and steady hand all work together to sell a quality product to our members. Work in our meat department and you’ll be on the front‑lines of customer service—your smile can make the difference between a good shopping experience and a great one. Be part of a team that offers customers more of what they love, for less.

• You thrive in fast‑paced environments
• You’re a multi‑tasker at heart
• You keep member satisfaction as your top priority
• You can stand for long periods while assisting members quickly and accurately
• You’re a problem solver who tackles obstacles head‑on to ensure each task is completed with excellence

• Collaborate with other associates to build a strong meat team; communicate with the team and be flexible to business needs.
• Demonstrate knowledge of floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and equipment operation and maintenance; prepare meat products (cutting, grinding, wrapping, trimming) according to established standards; cut boneless meat products; maintain product quality standards.
• Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement; use handheld technology for immediate business decisions related to production, training, and product quality; adapt to new tools and encourage others to use them.
• Ensure operational excellence by maintaining work area per company policies and procedures; enforce quality and date control standards; secure fragile and high‑shrink merchandise; eliminate waste; assist members with purchasing decisions; ensure merchandise is properly packaged, labeled, and stored.
• Act as a talent ambassador by valuing the member’s experience in the meat area and modeling high‑quality service and products; execute basics at the highest level of quality; exhibit energy, commitment, and passion.
• Comply with company policies, procedures, and ethics standards; use the Open Door Policy and apply these in business processes.
• Complete work assignments by using policies, data, and resources; collaborate with managers, co‑workers, customers, and partners; identify priorities and deadlines; communicate progress; recommend improvements; adapt and learn from feedback.

• Must be 18 years of age or older.

Competitive hourly wage of $17.00 to $25.00, plus performance‑based bonus awards and other benefits such as medical, vision and dental coverage; financial benefits including 401(k) and company‑paid life insurance; paid time off and family care leave; short‑term and long‑term disability; company discounts; military leave pay; adoption and surrogacy expense reimbursement.

Live Better U is a company‑paid education benefit program for full‑time and part‑time associates, ranging from high school completion to bachelor’s degrees.

Drug‑free workplace policy in accordance with federal and state law.

Sam’s Club #6458 – 3912 Wards Rd, Lynchburg, VA 24502‑2942