Food Safety & Quality Leader — Continuous Improvement
Listed on 2026-10-06
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Quality Assurance - QA/QC
Food Quality & Safety, Quality Control - QC Analysts/Managers -
Manufacturing / Production
Kettle Cuisine is seeking a strategic Quality Leader to advance our FSQ program and a culture of safety across our Lynn, MA facility. You will lead the quality team, drive HARPC/HACCP plans, and partner with operations to ensure audits and certifications are met.
The role focuses on reducing risk, improving product quality, and developing team capabilities within a fast-paced fresh food environment at scale.
The following opportunity is for a Food Safety & Quality Leader — Continuous Improvement with Kettle Cuisine.
Join us at Kettle Cuisine as our next Food Safety & Quality Leader — Continuous Improvement in Lynn, MA, United States.
We are currently recruiting a Food Safety & Quality Leader — Continuous Improvement for our team in Lynn, MA, United States.
This is a great role to take on the Food Safety & Quality Leader — Continuous Improvement role at Kettle Cuisine.
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