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Food Service Worker II - Memorial - 0.344 FTE - 26-27 SY

Job in Madison, Dane County, Wisconsin, 53774, USA
Listing for: Madison Metropolitan School District
Part Time position
Listed on 2026-08-22
Job specializations:
  • Education / Teaching
Salary/Wage Range or Industry Benchmark: 25.47 USD Hourly USD 25.47 HOUR
Job Description & How to Apply Below

Food Services Memorial High

Starting Compensation: $25.47 Hourly Wage (26-27 Salary Schedule)

Employment Type: Non-Exempt

Initial Deadline for Internal Applicants:
Thursday, August 6, 2026

Hours of Employment:
Monday - Friday 10:45 AM - 1:30 PM

The schedule for this position aligns with MMSD's 10-month Academic Calendar from September to June, with summers off.

Why You Should Work with MMSD!

The Madison Metropolitan School District (MMSD) is the second-largest school district in Wisconsin. We have a simple but bold vision - to ensure that every school is a thriving school, that prepares every student to graduate from high school ready for college, career, and community. We welcome applicants who will actively contribute to our ongoing commitment to making MMSD a thriving, welcoming environment for all students, families, and staff.

In addition, we have a great compensation package. Visit our benefits page and compensation page for more information.

Becoming a Model School District

The Madison Metropolitan School District is committed to being anti-racist, culturally responsive, and inclusive. We have a simple but bold vision - to ensure that every school is a thriving school, fostering the growth of every student so they graduate from high school ready for college, career and community.

Our strategy is captured in our strategic framework , and centers on three major goals: that all children achieve academically, that our schools are places where children and adults thrive, and that our Black youth excel  achieve this vision, we seek to retain staff in all positions, who are committed to being anti-racist, culturally responsive, and inclusive. Staff who will actively contribute to our ongoing commitment to making MMSD a thriving, welcoming environment for all students, families and staff.

About

Our District

The Madison Metropolitan School District is the second largest school district in Wisconsin. The district serves a beautifully diverse population of more than 25,000 students. More than half are students of color. Almost half come from low income households. Nearly one third are English Language Learners, and more than 100 languages are represented in our schools. Madison schools are committed to making this district a place where every child thrives.

Purpose

of the Position

Under general supervision, assist with the preparation, packaging, and distribution of school meals. Promote positive attitude and teamwork in the lunchroom in order to provide a pleasant experience for students.

Essential Duties And Responsibilities
  • Follow all USDA/DPI and MMSD rules, regulations, and standard operating procedures
  • Comply with standards of sanitation and safety in all phases of the school food service program in accordance with all local and state health regulations
  • Collect cash and report meals from students and adults, including computer operation in variable operations such as school cafeteria or mobile food cart
  • Distribute food in proper portions
  • Clean tables, kitchen equipment, and general food service area
  • Help with accurate preparation of meals to ensure the highest quality food preparation and high standard of food safety
  • Dress appropriately per Employee Handbook
  • Respond timely to all communications received (e.g., email, voice message)
  • Perform other related duties as assigned
Knowledge, Skills, and Abilities Required to Perform Essential Job Functions
  • Ability and skill in the use and operation of a personal computer
  • Ability to count money accurately
  • Ability to deal effectively with diverse district personnel, students, and the community
  • Ability to ensure timely heating and serving of meals
  • Ability to read and follow written and verbal directions and maintain records
  • Ability to operate a cash register and handle money
  • Ability to recognize and identify degrees of similarities or differences between characteristics of colors, shapes, sounds, odors and textures associated with job-related objects, materials and tasks
  • Ability to sustain prolonged visual concentration
  • Ability to operate a variety of office and facilities food production industrial equipment, including computer, telephone, calculator, large scale food production…
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