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Quality Assurance Manager
Job in
Madison, Dane County, Wisconsin, 53774, USA
Listed on 2026-10-01
Listing for:
Skills Alliance
Full Time
position Listed on 2026-10-01
Job specializations:
-
Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Food Quality & Safety, Regulatory Compliance Specialist
Job Description & How to Apply Below
A growing private-label beverage manufacturer is opening a brand-new production facility outside Milwaukee, and wants a QA leader in early.
This is a rare chance to build a food safety and quality system from the ground up, including taking the site through SQF certification and preparing for Edition 10. Most QA managers inherit a programme. This one you'd own from day one, in a lean organisation where quality has a genuine seat at the table.
Type: Contract to hire
Key Responsibilities Building the Quality System- Develop the food safety and quality programme for a new facility
- Write SOPs, specifications, and quality manuals from scratch
- Establish document control, record-keeping and traceability
- Lead the site through initial SQF certification
- Prepare records and systems for SQF Edition 10
- Manage specialty certification requirements and audits
- Ensure compliance with FSMA and applicable regulatory standards
- Develop and maintain HACCP plans and prerequisite programmes
- Build the environmental monitoring programme, including zoning, swab sites and response procedures
- Oversee sanitation verification and validation
- Manage supplier approval and incoming material controls
- Work hands-on with production on the floor, not just from an office
- Investigate non-conformances, run root cause analysis and close corrective actions
- Handle customer complaints and specification requirements
- Train and develop the plant team on quality and food safety
- QA leadership experience in food or beverage manufacturing
- Working knowledge of SQF, HACCP and FSMA
- Experience building or rebuilding a quality programme, not just maintaining one
- Hands-on approach: comfortable on the floor with the production team
- Someone who thrives in a lean, flexible organisation and can wear multiple hats
- Experience taking a site through initial certification or a greenfield start-up
- Beverage, canning or bottling experience
- Familiarity with specialty certification schemes
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