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Lead Kitchen Chef – Drive Culinary Excellence

Job in Madison, Dane County, Wisconsin, 53774, USA
Listing for: Madison Marriott South
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A premier hotel and restaurant in Madison, Wisconsin, is seeking a culinary leader to oversee daily kitchen operations. This role involves maintaining exceptional food quality and consistency, upholding established recipes and standards, and ensuring safety and organization within the kitchen. The ideal candidate should be passionate about culinary excellence and ready to grow in their career. This exciting opportunity is perfect for those who thrive in a vibrant hospitality environment.
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