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Sous Chef

Job in Madison, Dane County, Wisconsin, 53774, USA
Listing for: Madison Marriott South
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Be part of something exciting at the stunning Madison Marriott South
—steps from the beautiful Capital City Bike Trail and just a scenic ride from the vibrant shops and restaurants of State Street.

At our property, guests enjoy fresh daily offerings from our full-service restaurant/ bar, Marriott Lounge, and Banquets.

In this role, you will:

  • Lead daily kitchen operations
  • Maintain exceptional food quality & consistency
  • Uphold established recipes, standards & procedures
  • Ensure a safe, clean, and well‑organized kitchen

If you're a culinary leader passionate about excellence and ready to grow, we’d love to meet you!

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