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Busperson Sadelle's - Bellagio

Job in Springfield, Penobscot County, Maine, 04487, USA
Listing for: MGM Resorts International
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Busser, Food Runner, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Springfield

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show‑stopping experiences for our guests.

THE JOB:

Join the team at Sadelle’s, where timeless brunch classics meet effortless charm. As a Busperson
, you'll play a vital role in keeping our dining room running smoothly, beautifully, and efficiently. Working closely with Servers, Hosts, and Management, you'll help create a seamless guest experience by maintaining a spotless, well‑organized dining area and anticipating the needs of both guests and the service team. From clearing and resetting tables with care to keeping side stations fully stocked with polished glassware, crisp linens, and essential supplies, your attention to detail helps ensure the warm, inviting atmosphere guests expect at Sadelle’s.

THE

STARTING RATE:

$14.6747 hourly + tips

THE DAY-TO-DAY:
  • Work with servers to ensure proper guest service
  • Polish flatware, set up tables with appropriate silverware, glassware, linen, condiments, and accessories, fold napkins properly and ensure ashtrays are clean and available on tables in designated smoking areas
  • Clear, clean, and sanitize booth/chair cushions and tables completely, and reset with clean linens, ashtrays, votive candles, glassware, and any additional tabletop items needed
  • Remove dirty dishes, debris, and linens from table and bring to the kitchen for proper washing and disposing of trash in designated receptacles
  • Coordinate table availability and constantly communicate with Server, Hostess, and Management to ensure tables are turned efficiently
  • Serve water, coffee, and soft drinks, refilling when needed
  • Ensure that dining room floors are clean and free of debris
  • Perform other job‑related duties as requested
THE IDEAL CANDIDATE:
  • Work varied shifts, to include weekends and holidays
  • 1+ years of prior relevant experience as a busser or food runner
  • Previous experience working in a fine‑dining restaurant preferred
THE PERKS & BENEFITS:
  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW

JOB DESCRIPTION:

Are you ready to JOIN THE SHOW
? Apply today!

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