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Baker - Bellagio

Job in Springfield, Penobscot County, Maine, 04487, USA
Listing for: MGM Resorts International
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Springfield

Overview

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

The Job

Join our team as a Baker at Bellagio, where your culinary artistry meets extraordinary guest service! With your warm smile and passion for baking, you'll not only craft delicious treats but also create unforgettable moments that guests will cherish long after their stay. Help us turn each visit into a delightful experience that leaves a lasting impression!

The Starting Rate

$23.8934

The Day-to-Day
  • Prepare dishes, follow recipe and yield guides
  • Assist in decorating cakes and pastries
  • Maintain solid menu knowledge and attention to detail with plate presentation
  • Monitor and maintain cleanliness, sanitation and organization of assigned work areas
  • Ensure all requisitions are processed properly and placed in designated area
  • Properly label and date products to ensure safekeeping and sanitation
  • Set-up and break down workstation
  • Regularly runs for food and restock all kitchen supplies and food items required for service
  • Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees
The Ideal Candidate
  • Is 21+ years of age
  • 1+ years of prior relevant baking experience
  • High School Diploma, GED or equivalent
The Perks & Benefits
  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

View

Job Description:

Are you ready to JOIN THE SHOW
? Apply today!

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