×
Register Here to Apply for Jobs or Post Jobs. X

Sous Chef — Creative Menus & Team Leadership

Job in Cape Elizabeth, Cumberland County, Maine, 04107, USA
Listing for: Inn-By-the-Sea-1
Full Time position
Listed on 2026-08-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 52000 - 74000 USD Yearly USD 52000.00 74000.00 YEAR
Job Description & How to Apply Below
Location: Cape Elizabeth

Olympia Hospitality in Cape Elizabeth, ME, seeks a Sous Chef to lead high-quality meal preparation and oversee kitchen operations. You will work with the Executive Chef on menu development, ensure adherence to recipes, and maintain health and safety standards across the line.

The role emphasizes training, cost control, and consistent presentation, with a focus on a collaborative, values-driven team environment that supports growth and guest satisfaction.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary