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Food Services Team Member

Job in Rockport, Knox County, Maine, 04856, USA
Listing for: MaineHealth Accountable Care Organization
Full Time, Part Time, Per diem position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 25000 - 28000 USD Yearly USD 25000.00 28000.00 YEAR
Job Description & How to Apply Below
Location: Rockport

Location:

Rockport, ME
Facility:
Pen Bay Hospital

Schedule:

Full Time

Shift: Evening
Job Category:
Service/Maintenance Support
Req #: 91193
Date Posted:
Aug 27, 2026

For a limited time Maine Health is offering up to $2000 sign on for Food Services Members at Pen Bay Hospital! Eligible candidates are hired (offer accepted) into a Full or Part-time Food Services position.

Bonus amount prorated for Part-time hires, per diem hires are ineligible.

Current Maine Health member employees are ineligible; former Maine Health Members are ineligible until greater than 6 months separation from employment.

Pen Bay Hospital Food and Nutrition Services is seeking a dedicated and enthusiastic Food Services Team Member to join our team. As a Food Services Team Member, you will play a crucial role in enhancing our patients' experience by delivering nourishing, healthy, and delicious meals according to diet orders and menu selections. Key responsibilities include setting up, delivering, and retrieving patient meal trays and washing, rinsing, and storing dishes.

The Food Services Team Member also has the opportunity to perform limited food preparation tasks and will ensure compliance with health and safety regulations. A successful candidate will have a high school diploma or GED. While previous experience in food service or healthcare settings is a plus, it is not required. We welcome applicants who are dedicated to providing exceptional patient care and seeking a positive work environment.

Pen Bay Food and Nutrition Services offers breakfast, lunch, and dinner to all patients, ensuring that each meal is a positive part of their day. Our Food Services Team Members are integral to our mission of delivering high-quality, patient-centered care.

Pen Bay Hospital is a not-for-profit, Top Rural, Leapfrog Hospital Safety Score Graded and the largest community hospital in Midcoast Maine. Pen Bay Hospital operates as a family of services that also includes Pen Bay Physicians & Associates, Quarry Hill Retirement Community, and the Sussman House. Through these organizations, and with a staff of more than 100 outstanding physicians and more than 1,500 healthcare professionals, we are able to provide the people of Midcoast Maine with a continuum of both routine and specialty patient-centered medical services.

Pen Bay Hospital is part of the Coastal Healthcare Alliance and the Maine Health system.

Pen Bay Hospital is seeking a full time Food Service Team Member to join their team!

Summary

This position consists of 40 hours per week, evening shifts.

The Food Services Team Member role may be responsible for a variety of duties supporting the Nutrition & Food Services department, including assisting with patient meal selection, delivering meals, washing dishes, and fulfilling basic food preparation.

Required Minimum Knowledge, Skills, and Abilities (KSAs)
  • Education:

    High School diploma or GED preferred.
  • License/

    Certifications:

    Food safety certification preferred (e.g., Serv Safe).
  • Additional Skills/Requirements

    Required:

    N/A
  • Additional Skills/Requirements Preferred: N/A
Additional Information

Maine Health is committed to fostering a supportive, inclusive environment where care team members can thrive while making a meaningful impact in the communities we serve across Maine and New Hampshire. We offer competitive benefits including paid parental leave, flexible work options, student loan assistance, professional development opportunities, and well-being resources—so you can grow your career while feeling supported both personally and professionally.

We recognize the value each team member brings to our organization. Any offer of employment will depend on qualifications such as skills, relevant experience, education, certifications, and other…

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