Food & Beverage Graduate Programme
Listed on 2026-09-12
-
Hospitality / Hotel / Catering
Food & Beverage, Catering
Join us as a Food & Beverage Management Graduate at
The Dorchester Hotel or 45 Park Lane, recognised as one of ‘The Sunday Times
Top 10 Best Places to Work for’ in and ‘Hotel of the year – London’
at the 2024 AA Hospitality Awards. We continually strive to build and nurture a
culture where inclusiveness is part of our DNA, reflected in our values of
passion, personality, respect, working together, and creativity. We believe
that a variety of perspectives enriches our culture and drives our success.
When you join us on the Ultimate Leader Programme (ULP) you
start a unique opportunity to become celebrated as the very best in your field.
You’ll learn not only from your fellow Legends, but also through our
award-winning Dorchester Collection learning academy. You will achieve the
highest standards of service and leadership that will help you build your own
career story.
The Ultimate Leaders Programme is a dynamic opportunity underpinned
around our ‘We Care’ culture designed to fast-track you in achieving a
supervisory role upon completion of the programme. During the programme you
will work in one of our world renowned hotels and will be supported by our
senior leaders, to develop the technical and behavioural skills aligned to
becoming a hospitality specialist.
During your time as a ULP you will also gain exposure of an array of
training material delivered by our Learning & Development team, supported
through our Dorchester Collection Learning Academy. When you join us as a ULP
you will have the opportunity to work across our Dorchester Collection UK
hotels, you may decide to be based in the town at The Dorchester or 45 Park
Lane, in the country at Coworth Park or even decide the combination of both or
taking our extended 18 month programme based in the town and country with
accommodation support provided, depending on where your heart lies.
As a Food & Beverage Management Graduate
, you’ll
love what you do and take pride in taking care of our guests:
- Depending
on your choice of programme you will complete 12 months of two six-month
rotations in an operational department in our Food & Beverage division - Bring extraordinary
guest experiences to life through your vibrant personality and expertise,
as our guests trust that you are informed and able to enhance their
experience whether in Food and Beverage or Rooms division. - Connect
with our Senior Leadership team through mentorship from the Executive
Committee for networking, support and guidance to become a legendary
leader. - Partner
with our L&D team for regular 1-2-1, training and workshops to develop
you into a highly skilled leader to lead and motivate teams to deliver the
ultimate guest experience. - Participate
in a variety of taskforce opportunities across Dorchester Collection and
events such as Chelsea Flower Show and Royal Ascot. - Attend
Finance and Revenue (budget and P&L), Sales, People & Culture,
Corporate office and guest experience sessions as learning is the
forefront of each Dorchester Collection hotel. - Work on
specific industry and development projects including a personal focus and
business focus project. - Attend a
trip to Switzerland where you will receive a Global Management Certificate
in Leading and Embracing Organizational Change from Swiss Education
Group. - Work
your way up from front line to a supervisory role and graduate into a
full-time permanent position at one of our three hotels.
The items shared are the essence of a day in the life of a Food
& Beverage Management Graduate
, but we’ll make sure you are provided
with specifics on how we care for our hotel.
- You will
be a recent Hospitality & Tourism Graduate (or similar), with a keen
passion for growing and developing within Hospitality. - Our
values of, Passion, Personality, Respect, Working Together…
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