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Sous/Banquet Chef
Job in
Manchester, Bennington County, Vermont, 05254, USA
Listed on 2026-03-03
Listing for:
Kimpton Hotels
Full Time
position Listed on 2026-03-03
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Maintain a clean work station and work in a team environment.;
Manage culinary functions to meet food quality goals.;
Create and maintain sound working relationships with banquet culinary team.;
Be familiar with health requirements, OSHA regulations and Department of Labor regulations.;
Enforce proper sanitation practices and ensure compliance with policy and health regulations.
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