Pastry Cooks

Jobs for Humanity is collaborating with Upwardly Global and with The Arthur J to build an inclusive and just employment ecosystem. We support individuals coming from all walks of life.

Company Name:
The Arthur J

Job Description:

Pastry Cook - Hourly Wage PLUS TIPS

Chef David LeFevre has carved a niche in Manhattan Beach with eclectic, chef-driven restaurants focusing on soulful food, engaging service, hand‑crafted cocktails, and boutique wine selections. His pastry team produces artisan goods for all three of his restaurants;
Manhattan Beach Post, Fishing with Dynamite, and The Arthur J.

A qualified Pastry Cook will possess a minimum of 1 year pastry/baking experience in a chef-driven concept, can follow specific direction, is a self‑starter, works clean, and is extremely organized. This Culinarian will be expected to live and respect our culture of soulful cuisine. A flexible schedule is preferred - early morning hours will be required. Most of all, we are looking for individuals passionate about their craft and working with incredible product.

If you're a pastry professional/baker who gets excited about from‑scratch cooking, farmer's market produce, and mentorship/growth opportunities, then you're exactly what we're looking for. Any qualified candidate will possess humility, integrity, and respect. More detail about The Arthur J part of Simms Restaurants, please visit.